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Brief Introduction



    Sitting at the western end of the Hexi Corridor in Gansu Province, Dunhuang is one of the most famous historical and cultural cities in China. The world-renowned Mogao Grottoes and Mingsha Mountains are both located here.
     People in Dunhuang eat noodles as their staple food throughout the four seasons of the year. The locals favor mutton, chicken and pork, which are cooked in such ways to preserve their original flavor. There are many ways to prepare and eat the noodles, such as the stretched noodle, rolled noodle, noodle soup, Saozi Noodle, etc.